2 tablespoons liquid smoke Recipe is from Saveur. Just like a red sauce, this white sauce can be used to marinate or grill, or as a table sauce. High returns for minimal effort, pork is rubbed with a secret spice mix, slow cooked until the meat pulls apart effortlessly then tossed in a simple-yet-flavour-loaded homemade Meanwhile, in a medium saucepan, combine the sugar with the water and bring to a simmer over moderately high heat. Simply swap the maple syrup for the same amount of honey. Recipe Adaptations. The sauce can be stored in an airtight container in the refrigerator for 2 weeks … BBQ Sauce Recipes Vinegar Based BBQ Sauce Vinegar Based BBQ Sauce But it has a leg up on the red stuff because white sauce makes a great dip, salad dressing, baked potato top, and even a binding agent for coleslaw and potato salad. Crecipe.com deliver fine selection of quality George's woo hoo bbq sauce - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Simmer for 15 minutes. Add the remaining ingredients, season and mix. And with this chipotle BBQ sauce recipe, I might just have done it. Brewed, bottled, and shipped - our team does it all to make sure your George’s is always the same great quality. The result is a bit lighter and brighter than the sauce above, but just as versatile. Add the garlic, salt, pepper and brown sugar. Deselect All. Method. For best results, refrigerate for a day or two, allowing the flavors to blend. View recipe photos of George's Woo Hoo BBQ Sauce posted by millions of cooks on Allrecipes.com George's woo hoo bbq sauce - allrecipes.com recipe. Remove from heat and allow the sauce to cool for 10 to 15 minutes before using. 2 ounces bourbon. After cooking up the sauces with their own distinctive ingredients, each bottle is labeled, filled, capped and packed by hand… making George's Sauces … George and his brother Ed invented the recipe for George’s in 1975. Cook for about 2 minutes. After cooking, remove from grill and allow to rest for 5 minutes prior to serving. Ingredients: coconut oil, onion, garlic, tomato paste, yellow mustard, water, salt, chili powder, paprika, cumin, cayenne pepper, Tabasco sauce. George's now has four full-time employees that produce an average of 3500 bottles of barbecue sauce each working day. Add the onion and cook until softened. Use a deep heavy-based pot, heat oil over medium heat. 6 ounces no-sugar-added tomato paste. Reduce the heat to moderate and cook until a … Mustard-based Keto BBQ Sauce Recipes Keto Spicy BBQ Sauce – My Sugar Free Journey. I’ve had it with chicken, pulled pork, brisket, burgers… You name it. Heat oil in a saucepan and add the onion. BBQ Sauce made with just brown sugar, Worcestershire sauce, ketchup, and spices is so simple but amazingly flavorful!. Bourbon Barbecue Sauce. Cook over a gentle heat 4-5 mins, until softened. Allow ribs to cook for 10 minutes on each side, while continually coating sides lightly with sauce. Toss it with some easy baked chicken, pulled pork, or add it to your chicken salad wrap.Yum! By Kevin. 1 tbs George Gee’s All Purpose BBQ Sauce 1 cup Organic Baby Spinach 1 Advocado 1/2 Red Bell Pepper 1/2 Organic Poblano 1 cup Sour Cream 4 Strips Organic Bacon. The most central of the barbecue regions, Memphis style barbecue sauce pulls its influence from all over the U.S.—the tomato base from Kansas City combined with the vinegar and mustard from the Carolinas and the black pepper hit from Texas. The recipe as written is more spicy-sweet than truly spicy, so if you prefer a BBQ sauce with a serious kick, I’ve included the option to add some cayenne. This is a barbecue sauce recipe using Kentucky bourbon whiskey. George's BBQ Sauce If it’s not broke don’t fix it - and our George’s Original BBQ Sauce recipe has been the same since 1975! Use brush to lightly spread barbecue sauce over ribs. Homemade Honey BBQ Sauce. This Pulled Pork made in a slow cooker may well be the most tender, moist, and flavourful you’ve ever had in your life! 29 ounces no-sugar-added tomato sauce. Bring to the boil, then reduce heat and simmer for 20-30 mins, until thickened. Instant Pot® Ribs from Frozen. Preheat Oven 350. GEORGE’S SAUCES 1173 Womble Road, Nashville, NC 27856 (252) 459-3084 info@georgesbbqsauce.com. Try this bourbon BBQ sauce recipe on our baked BBQ chicken, BBQ crockpot beef ribs, or in our BBQ crockpot chicken chili. Learn how to cook great George's woo hoo bbq sauce - allrecipes.com . And each time it matches superbly. DIRECTIONS. Homemade Spicy BBQ Sauce. It's perfectly sweet, a little smoky, and generously flavored with bourbon. If you like whiskey, you'll love this bourbon BBQ sauce. Monday – Thursday 7:30 AM – 4:00 PM Friday 7:30AM – 1:00PM As you probably know, store-bought barbecue sauces can be great, but they are often loaded with sugar. This homemade barbecue sauce recipe is the perfect addition to all your dishes! 4 cups ketchupccc, 1 cup brown sugarccc, 1/2 (12 ounce) jar molassesccc, 1/2 cup lemon juiceccc, 3 tablespoons Worcestershire sauceccc, 1 tablespoon hot sauceccc, 1 clove garlic, mincedccc, 1 pinch cayenne pepperccc, freshly ground black pepper to tasteccc, This will store in the fridge in a sealed container for 2 weeks. Like with any good BBQ sauce, it goes so well with so many different types of grilled food. Place all the ingredients into a blender or food processor and blend until smooth. For years, the brothers had been treating friends and relatives to their famous barbecue sauce that they developed in George’s home kitchen…some of their first batches were cooked in a dirt floor garage! Instant Pot® Ribs from Frozen Rating: 5 stars 2 These ribs start from a frozen state, … Steps to Make It Combine all of the ingredients in a saucepan over a low heat. Get the Memphis Style Barbecue Sauce recipe. Bonus that it takes only 25 minutes to make and is easily made refined sugar-free. 2 tablespoons white vinegar. Rinse and clean potatoes towel dry.. Slice into wedges place in large bowl season potatoes with black pepper, sea salt, Olive Oil, George Gee’s All Purpose BBQ Sauce In a bowl, whisk together vinegar, mustard, ketchup, sugar, salt, pepper, cayenne, and garlic.